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Fresh Meat & Seafood

<ul>
<li>USDA Choice Angus beef aged for optimal tenderness</li>
<li>Packaged on a tray</li>
<li>Cut fresh in club daily</li>
<li>Excellent when braised or slow cooked for stews and chili</li>
<li>23g protein per serving</li>
</ul>

a0fffc91-f343-4835-8258-1aa31eb71e17.f7fae1d3537698ad79710c2845d59c5d.jpeg

Member’s Mark USDA Choice Angus Beef Stew Meat, priced per pound

<ul>
<li>All natural, farm raised, sustainably sourced</li>
<li>Tail-on, raw EZ peel, jumbo size</li>
<li>Peeled, cleaned, deveined</li>
<li>21-30 ct. per pound</li>
<li>22g protein per serving</li>
</ul>

f8e6142c-154b-4848-900c-13587ba358f3.6e548d9b66c26154144af39bd09be2ec.jpeg

Member's Mark Farm Raised Jumbo Raw EZ Peel Shrimp, Frozen, 21-30 ct. per pound, 3 lbs.

<ul>
<li>USDA Choice Angus beef aged for optimal tenderness</li>
<li>Packaged on a tray</li>
<li>Cut fresh in club daily</li>
<li>Perfect for use in slow cookers to create a delicious and tender pot roast</li>
<li>24g protein per serving</li>
</ul>

bee48d44-e8c4-4ad8-912f-1fb546d2efc5.62139a8acca4b9bc19462ce3ef69aba5.jpeg

Member's Mark USDA Choice Angus Beef Boneless Bottom Round Roast, priced per pound

<ul>
<li>Farm raised, sustainably sourced</li>
<li>Skinless and boneless</li>
<li>Individually wrapped portions</li>
<li>18g protein per serving</li>
<li>Mild, delicate flavor&nbsp;</li>
</ul>

e21736ea-c1be-4748-8f62-5abaddbbb349.8ea34cfcb35ad363ed315186a9b4a852.jpeg

Member's Mark Farm Raised Skinless and Boneless Tilapia Fillet Portions, Frozen, 3 lbs.

<ul>
<li>Whole bone-in pork shoulder&nbsp;</li>
<li>Packaged in a vacuum pack</li>
<li>All natural</li>
<li>Perfect for grilling, smoking, slow-cooking in a crock pot, or roasting in the oven</li>
<li>21g protein per serving</li>
</ul>

5352480d-fc0c-4477-a9da-f1b9656a1b0e.96ee1b177b2060634f9578f70133bfe0.jpeg

Member's Mark Bone In Pork Boston Butt, Vacuum Pack, priced per pound

<ul>
<li>100% hand-selected, grain-fed beef</li>
<li>Fresh never frozen</li>
<li>USDA approved</li>
<li>Great slow cooked, grilled, braised, and stir fried</li>
</ul>

a1c1b947-8017-4681-aa16-20e488941e17.e9d2a8d79c48c5e65d1b019f1da815ea.jpeg

Member’s Mark USDA Choice Angus Beef Inside Skirt Steak, priced per pound

<ul>
<li>All natural, farm raised, sustainably sourced</li>
<li>Tail-off, cooked, medium size</li>
<li>Peeled, cleaned, deveined</li>
<li>50-70 ct. per pound</li>
<li>14g protein per serving</li>
</ul>

56ea5403-ec8a-4150-ba42-1cda22168754.054c4bfd50af9b25fb9d2b06928a9cab.jpeg

Member's Mark Farm Raised Medium Cooked Shrimp, Frozen, 50-70 ct. per pound, 2 lbs.

<ul>
<li>USDA Choice Angus beef sliced bone-in short ribs&nbsp;</li>
<li>Packaged on a tray</li>
<li>Always fresh, never frozen</li>
<li>Excellent when grilled and are the ideal cut for "kalbi" (Korean-marinated short ribs)</li>
<li>19g protein per serving</li>
</ul>

dadafc4a-3c01-421b-862d-1c5dcd701084.cdc0f4a7c4c1a96f2682562348675266.jpeg

Member’s Mark USDA Choice Angus Beef Bone-In Short Ribs, priced per pound

<ul>
<li>100% Angus beef eye of round steaks</li>
<li>Hand selected and cut</li>
<li>Cows were grain fed</li>
<li>USDA choice</li>
</ul>

50cd47e2-bcf2-42c8-817c-37f5584dc1f6.07116f1e14d64ea1b0870fcb318a6340.jpeg

Member’s Mark USDA Choice Angus Beef Eye of Round Steak, priced per pound

<ul>
<li>Bone-in pork shoulder butt country style ribs</li>
<li>Packaged on a tray</li>
<li>Cut fresh in club daily</li>
<li>Excellent for barbecuing, roasting or braising</li>
<li>20g protein per serving</li>
</ul>

39584a5f-52e1-4689-ab0d-bea14338085e.075807751d191dcf4384b73fc6e55448.jpeg

Member's Mark Bone-In Country Style Pork Ribs, priced per pound

<ul>
<li>All natural, farm raised, sustainably sourced</li>
<li>Tail-on, cooked, jumbo size</li>
<li>Peeled, cleaned, deveined</li>
<li>21-25 ct. per pound</li>
<li>13g protein per serving</li>
</ul>

4391585b-fb3b-48ae-ad49-0735044c521a.58a39f2ac74b3e57efa2717cc8d04309.jpeg

Member's Mark Farm Raised Jumbo Cooked Shrimp, Frozen, 21-25 ct. per pound, 2 lbs.

<ul>
	<li>Flavorful cut that is made up mostly of the larger, more tender muscles found in the chuck</li>
	<li>Profitable cut that&rsquo;s most economical from May to July</li>
	<li>Perfect for high-volume cooking, reheats well</li>
	<li>Benefits from slow cooking to tenderize and result in rich, mouthwatering flavor</li>
</ul>

72acea7c-4d43-4807-afb5-65865fd8fe61.4044233b896c867b6f67ea2d0e8069d6.jpeg

Member's Mark USDA Choice Angus Whole Beef Chuck Roll, Cryovac, priced per pound

<ul>
	<li>80% lean ground beef packaged in chubs</li>
	<li>8 chubs per case</li>
	<li>Ground fresh daily</li>
	<li>Large volume for events or businesses to save costs</li>
	<li>Try in meatloaf, meatballs or spaghetti dinners</li>
</ul>

Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.&nbsp;

059dfa5c-1e68-45ce-9a84-546234978cce.8d804647f17e8e375967d09750777a44.jpeg

80%/20% Ground Chuck Chub, Case, priced per pound

<ul>
<li>All natural, farm raised, sustainably sourced</li>
<li>Tail-on, cooked, large size</li>
<li>Peeled, cleaned, deveined</li>
<li>31-40 ct. per pound</li>
<li>15g protein per serving</li>
</ul>

9ee9f7b4-3a0d-46cc-a99b-7733c34c6bc4.7f2ec504ae506790e614aeb26be08f9b.jpeg

Member's Mark Farm Raised Large Cooked Shrimp, Frozen, 31-40 ct. per pound, 2 lbs.

<ul>

<li>Premium USDA Choice Angus Beef Ribeye Steak</li>
<li>Cut fresh in club daily</li>
<li>Always fresh, never frozen</li>
<li>Aged for optimal tenderness</li>
<li>Tray of thin-sliced steaks</li>
</ul>

f34b79ff-45db-4fa4-996c-84bd02e7827e.22372a70ecc199ee5b60f04d68b66588.jpeg

Member's Mark USDA Choice Angus Beef Ribeye Steak, Thin Sliced, priced per pound

<ul>
<li>USDA Choice Angus beef boneless whole brisket</li>
<li>1 whole brisket in a vacuum pack</li>
<li>Best prepared using moist or dry heat</li>
<li>Can be used whole as a roast or shredded/sliced for Southern BBQ, entrees, sandwiches, or salads</li>
<li>18g protein per serving</li>
</ul>

3eda9537-bd68-480a-b40a-19fdb9c3d4f8.1ff53ea813896451ac9b8e2a12639e3c.jpeg

Member’s Mark USDA Choice Angus Beef Boneless Whole Brisket, Vacuum Pack, priced per pound

<ul>
	<li>Approx. weight 6 to 7 pounds per tray</li>
	<li>6 trays per case</li>
	<li>Boneless skinless chicken breast</li>
	<li>Tender juicy white meat</li>
	<li>Great for grilling, baking&nbsp;or frying</li>
</ul>

80c1972b-b5f0-4a40-830a-ee8afc947eee.4fc3185ee7c90ef78df345a9c97e6b27.jpeg

Boneless Skinless Chicken Breast, Bulk Wholesale Case, priced per pound

<ul>
	<li>Fresh pork belly</li>
	<li>1 piece per bag</li>
	<li>Cook by braising, roasting, smoking and searing</li>
</ul>

472db83b-5a70-4a3c-a994-fae1cea6a8f1.14e2d5865bcede0bde782222aeef045c.jpeg

Member's Mark Pork Belly, Cryovac, priced per pound

<ul>
	<li>Bone-in pork blade steaks</li>
	<li>Cook on the grill or in a slow cooker</li>
	<li>Well-marbled loin cuts</li>
	<li>Never frozen</li>
	<li>100% USA pork</li>
</ul>

7a42d3e8-336d-432c-a8dd-25e926d11fb6.7473250f38e06b32b6acfb8f7def50a0.jpeg

Member’s Mark Bone-In Pork Shoulder Blade Steaks, Tray, priced per pound

<ul>
	<li>One of the more than 29 beef sirloin cuts that qualify as lean</li>
	<li>Economical beef sirloin cut ideal for lighter menus</li>
	<li>Enhance with your favorite marinades, sauces, accompaniments and side dishes</li>
	<li>Perfect for creating mouthwatering roasts</li>
	<li>One piece per bag</li>
</ul>

793f7822-20b1-418f-93c0-506c3673b13f.cd610a668c1c6a960623c000dcad4cc1.jpeg

Member's Mark USDA Choice Angus Whole Beef Eye of Round, Cryovac, priced per pound

<ul>
	<li>Fresh pork belly</li>
	<li>1/2 belly&nbsp;per tray, sliced</li>
	<li>Cook by braising, roasting, smoking and searing</li>
</ul>

825905b2-f801-4672-a6a3-e97344afee18.720e6c22bd1bd223ace1615d3a3f6a5f.jpeg

Pork Belly, Tray, priced per pound

<ul>
<li>All-natural fresh pork butt</li>
<li>Features fat of 1/8" thickness</li>
<li>1 pork butt per bag - 8 bags per case</li>
<li>Comes in vacuum-wrapped packaging</li>
<li>Ideal for use in restaurants, catering and food service</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

1933f9c3-6224-4750-a645-46567d8797f2.9bf592c9e4aaa820d1630bad75b6f133.jpeg

Bone-In Pork Boston Butt, Case, priced per pound

<ul>
<li>Beef knuckle is suitable for a variety of cooking methods</li>
<li>Both dry and moist cookery can be used to prepare a roast</li>
<li>Great when enhanced with value-added marinades, sauces, accompaniments and side dishes</li>
<li>Aliases: Knuckle, Round Tip, Sirloin Tip, Tip</li>
<li>Piece count varies by case,</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

2acc7f04-f538-4e58-8b00-e3c752812a4f.169d20eb2ecbe30255d426b6dbc86223.jpeg

Sirloin Tip, Case  priced per pound

<ul>
	<li>Made from all-natural pork boneless pork</li>
	<li>Fresh and ready to cook</li>
	<li>Excellent source of protein</li>
	<li>Ideal for soups and stews; pairs well with spicy seasonings</li>
	<li>Great for use in your slow cooker, oven, pressure cooker or stove top to prepare</li>
</ul>

49e6755a-f0ac-4969-b787-52ba22d650e3.3562a130833476d419afbcc69861303f.jpeg

Member's Mark Pork Stew Meat, Boneless, priced per pound

<ul>
<li>Case of beef chuck roll</li>
<li>Ideal for food services or catering industries</li>
<li>Perfect for feeding large crowds</li>
<li>Can be delicious and full of flavor</li>
<li>A versatile protein that can be used in many dishes</li>
<li>3-4 pieces per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

3afcf378-d787-43c1-8a04-beee659023d4.dd46673070d53e04ba839880bb6e70e5.jpeg

Whole Beef Chuck Roll, Case, priced per pound

<ul>
<li>Superior marbling for exceptional taste and texture</li>
<li>Juicy and tender with great beef flavor</li>
<li>3/4" thick fat left on one side for cooking flexibility and robust flavor</li>
<li>Ideal for a variety of dishes - BBQ, global entrees, sandwiches and more</li>
<li>Performs well smoked, braised, grilled or sous vide</li>
<li>5-7 pieces per case</li>
</ul>

a211f35a-d4b5-4d56-814e-16b643f0da7c.52c9cadca1eb4f5ad941018a78af426b.jpeg

USDA Choice Angus Beef Whole Brisket, Case, priced per pound

<ul>
	<li>Bone-in rib&nbsp;cowboy ribeye</li>
	<li>Cryovac packaging&nbsp;</li>
	<li>Generous marbling throughout</li>
	<li>Rich, juicy and very flavorful</li>
</ul>

Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.&nbsp;

e745d2f2-b700-405f-bd59-ec84839f10f8.1ffc82f4f02f13f6d3d8fccd9bf341fd.jpeg

USDA Choice Angus Beef Whole Cowboy Ribeye, Case, priced per pound

<ul>
<li>Case of Angus beef</li>
<li>Perfect for creating a variety of tasty meals</li>
<li>Full of vitamins and nutrients</li>
<li>4 pieces per box,&nbsp;</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

c6779c50-01db-4deb-a1b1-aac3b4f06d81.afbba28a551d5dc1f26bccc37e4b80b9.jpeg

USDA Choice Angus Beef Outside Round, Case, priced per pound

<ul>
<li>One of the more than 29 beef cuts that qualify as lean</li>
<li>Economical beef cut ideal for lighter menus</li>
<li>Great when enhanced with value-added marinades, sauces, accompaniment and side dishes</li>
<li>10-12 pieces per case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

b16e0434-4cbb-43fd-b80a-ab7d146f8dab.7858961873241b6972159c839daba3f2.jpeg

USDA Choice Angus Whole Eye of Round, Case, priced per pound

<ul>
	<li>100% hand-selected, grain-fed beef</li>
	<li>Fresh never frozen</li>
	<li>USDA approved</li>
	<li>Product of the USA</li>
</ul>

2cda7a70-9a43-4e2c-8014-90ac49643cf0.869e5a3febdbd98b1a66c7e6e43598ca.jpeg

USDA Choice Angus Beef Denuded Inside Round, Case, priced per pound

40bc2483-9acc-4910-ba59-1557d57b9f93.d70700930edae08c9a756f0750f2220d.jpeg

Member’s Mark USDA Choice Angus Whole Beef Denuded Inside Round, Cryovac, priced per pound

<ul>
	<li>Flavorful cut that is made up mostly of the larger, more tender muscles</li>
	<li>Perfect for high-volume cooking; reheats well</li>
	<li>Benefits from slow cooking to tenderize and result in rich, mouthwatering flavor</li>
	<li>USDA Angus beef</li>
</ul>

93303a96-f199-427a-a92f-24d37d33ff37.5c24127c4f5d9e35775f13ce4c86dfe6.jpeg

Member’s Mark USDA Choice Angus Beef Ball Tip, Cryovac, priced per pound

<ul>
	<li>100% Angus beef</li>
	<li>Grain-fed</li>
	<li>Hand-selected and cut</li>
	<li>Premium reserve quality</li>
	<li>Fresh, never frozen</li>
	<li>Thin sliced</li>
</ul>

fe9c6647-2bc3-4242-b878-b0d11bc33886.cb1db9c8937f81a2f8c436b23ad200fc.jpeg

Member’s Mark USDA Choice Angus Beef Chuck Steak, Thin Sliced, priced per pound

<ul>
	<li>Beef knuckle is suitable for a variety of cooking methods</li>
	<li>Both dry and moist cookery can be used to prepare a roast</li>
	<li>Great when enhanced with value-added marinades, sauces, accompaniments and side dishes</li>
	<li>Aliases: Knuckle, Round Tip, Sirloin Tip, Tip</li>
</ul>

86b87163-1f31-48e4-a4a0-5a69b71ca126.58bca3f45b1e13d77d04568be4cc178b.jpeg

Member’s Mark USDA Choice Angus Beef Sirloin Tip, Cryovac, priced per pound

<ul>
<li>A case order includes anywhere from 60 to 80 pounds of USDA Prime beef</li>
<li>The Angus beef is great for a stir fry, in stews or ground for Angus steak burgers</li>
<li>After ordering, the purchase will be available for pick-up within three days</li>
<li>Piece count varies by case</li>
</ul>
Case Sale item image not to scale. Please refer to unit and case sale weights to determine actual size.

30255457-d2ab-41d2-8e31-1f54d14f78d9.6dd642583321ec91752292dbbcbaac67.jpeg

USDA Choice Angus Beef Special Trim, Case, priced per pound

<ul>
	<li>Angus beef in a full-flavored cut that&#39;s great in a variety of recipes</li>
	<li>Beef bottom round is best prepared using moist heat such as slow cooking or braising to enhance tenderness and add flavor</li>
	<li>Also known as a beef round bottom, gooseneck, outside round</li>
</ul>

6295241d-808e-48be-8873-4f0e8f07023e.0b13299fb2c790e2453afce7ee13eb5c.jpeg

Member's  Mark USDA Choice Angus Whole Beef Bottom Round, Cryovac, priced per pound

<ul>
	<li>Used to create Angus beef steak</li>
	<li>Also known as &quot;Export Style&quot; or &quot;Lifter Meat&quot;</li>
	<li>Great flavor grilled or sauteed</li>
	<li>USDA Choice</li>
	<li>Priced per pound</li>
</ul>

Fresh Meat & Seafood(37+)

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Fresh Meat & Seafood