Name: Member's Mark Wild Caught Cod Fillet, priced per pound
Brand: Member's Mark
SKU: 20309219191
Availability: InStock

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Member's Mark Wild Caught Cod Fillet, priced per pound

Instructions

<h3>A Versatile Delight</h3> <p>Enjoy the mild and light flavor of Wild Caught Cod Fillet, a delicious white fish that can be prepared in countless ways. Perfect for family dinners or special occasions, this sustainably harvested fish is a guilt-free choice for your table. With its moderate texture and fresh taste, it's a favorite in the whitefish industry.</p> <h3>Easy to Prepare for Any Meal</h3> <p>Cooking Wild Caught Cod Fillet is a breeze, as it comes skinless and boneless. Whether you bake, broil, or fry it, this fish adapts beautifully to your favorite recipes. For a simple yet delightful dish, sprinkle it with lemon juice and <a href="https://www.samsclub.com/browse/spices-seasonings/1544?mid=pantry_hs_spices&amp;facet=Brand%3AMember%27s+Mark" target="_self">your favorite seasonings</a> and pair it with <a href="https://www.samsclub.com/browse/rice-pasta-boxed-meals/1474" target="_self">pasta, rice</a>, or <a href="https://www.samsclub.com/browse/vegetables/1539" target="_self">vegetables</a> for a complete meal.</p> <h3>Fresh Flavor with No Additives</h3> <p>This cod fillet is free from preservatives and chemicals, ensuring a fresh and natural taste. Its mild flavor makes it a crowd-pleaser, and it can be elevated with creative recipes like stuffing it with crab meat or seasoning it with your favorite spices.</p> <h3>Easy Baked Cod with Garlic Butter and Parmesan</h3> <p>Turn your cod into a flavorful dinner with just a few simple ingredients:</p> <ol>  <li>Preheat oven to 400°F</li>  <li>Dip the cod in melted butter</li>  <li>Coat with Parmesan, paprika, lemon zest and garlic powder</li>  <li>Bake until the fish reaches a safe internal temperature of 165°F</li>  <li>Finish with fresh lemon juice and serve with <a href="https://www.samsclub.com/browse/prepared-meals/15370265" target="_self">your favorite sides</a>&nbsp;</li> </ol> <p>For easy entertaining, prepare and coat the cod ahead of time, refrigerate until you're ready to cook, then bake just before serving.</p>

Brand

Product Net Content UOM

<ul>  <li>Wild caught and sustainably harvested North Atlantic cod</li>  <li>Skinless and boneless whitefish fillet</li>  <li>Marine Stewardship Council certified</li>  <li>17g protein per serving</li>  <li>Mild flavor with a firm, flaky texture; versatile for baking, broiling, frying or stuffing</li> </ul>

Specifications

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<ul>
<li>Wild caught and sustainably harvested North Atlantic cod</li>
<li>Skinless and boneless whitefish fillet</li>
<li>Marine Stewardship Council certified</li>
<li>17g protein per serving</li>
<li>Mild flavor with a firm, flaky texture; versatile for baking, broiling, frying or stuffing</li>
</ul>

Member's Mark Wild Caught Cod Fillet, priced per pound

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