Name: Member's Mark Seasoned Rotisserie Chicken
Brand: Member's Mark
SKU: 13820153808
Availability: InStock
Rating: 4.7 (72667 reviews)

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Get a $30 statement credit when you open an account and use it to make $30 in eligible Sam's Club purchases within 30 days¹.

¹Offer subject to credit approval. To qualify, you must (i) apply and be approved for a Sam’s Club® credit card account and (ii) use your new account to make Sam’s Club purchases totaling $30 or more (excluding cash advances, gift card sales, alcohol, tobacco and pharmacy purchases) within 30 days of date of account opening. When you open an account online or with your mobile device, purchases cannot be made at in-club registers until the physical card is received. Your physical card should arrive in 7-10 business days from date of account opening. A $30 credit will post to the account within 90 days after the qualifying purchases are made. Offer is valid for newly opened accounts only and each account is eligible for only one $30 offer. We reserve the right to discontinue or alter the terms of this offer any time.

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Member's Mark Seasoned Rotisserie Chicken

<p>Member's Mark Seasoned Rotisserie Chicken is the ultimate meal-time solution with 19 g protein per serving. Made fresh daily, our fully cooked and seasoned chickens are hot and ready to use however you want. Pair with a few quick sides for an easy dinner or use them in one of your favorite recipes to speed up the cooking process. Generous portions mean inevitable leftovers, which are perfect in soup, chili, chicken enchiladas, or on top of a BBQ chicken pizza. Whether you use our chicken for lunch, dinner, meal prep or a quick snack, the versatility, flavor, and ease will have you coming back for Member's Mark Seasoned Rotisserie Chicken week after week.</p> <h3>Making Mealtime Easy and Delicious</h3> <p>While our Seasoned Rotisserie Chicken is the star of any meal, Member’s Mark offers an exceptional line of side dishes to help create an easy, convenient, delicious meal. Enjoy a burst of European flair with our <a href="https://www.samsclub.com/p/members-mark-mediterranean-kale-pasta-salad-family-size/prod25461874" target="_self"><strong>Mediterranean Kale Pasta Salad</strong></a> and its refreshing mix of vibrant greens and tender pasta tossed in a tangy dressing, or the <a href="https://www.samsclub.com/p/members-mark-southwest-salad-kit-12oz/prod22980248" target="_self"><strong>Southwest Chopped Salad Kit</strong></a> with its fresh veggies and bold dressing. Add some quick comfort sides including our <a href="https://www.samsclub.com/p/members-mark-extra-fine-whole-green-beans-80oz/prod24810166" target="_self"><strong>Fine Green Beans</strong></a>, <a href="https://www.samsclub.com/p/members-mark-yukon-gold-mashed-potatoes-8-64oz/prod21396393" target="_self"><strong>Creamy Mashed Potatoes</strong></a>, and soft <a href="https://www.samsclub.com/p/members-mark-yeast-dinner-roll-24-ct-25-oz/prod22381230" target="_self"><strong>Yeasty Dinner Rolls</strong></a> that are baked fresh daily for an effortless meal that is full of homestyle flavors.</p> <h3>No Antibiotics Ever</h3> <p>Our chicken is crafted with no antibiotics ever, the most rigorous antibiotics claim. This assures our members that no antibiotics have ever been used while raising chickens for Member’s Mark Chickens. The product contains no MSG, artificial flavors, or colors, ensuring a natural taste. Additionally, no hormones or steroids have been added, reflecting our dedication to wholesome ingredients. While there is no intentionally added gluten in this product, it is manufactured in a facility where gluten-containing ingredients are present, making it potentially unsuitable for those with severe gluten sensitivities.</p> <h3>What is the Best Way to Reheat Member's Mark Seasoned Rotisserie Chicken?</h3> <p>Member's Mark Seasoned Rotisserie Chicken provides a convenient, ready-to-eat option that is packaged in a recyclable container, showcasing our commitment towards sustainability. It is important to note that the container is not oven-safe, so alternative heating methods should be used if necessary.</p> <p><strong>Oven</strong>: Wrap leftover chicken in foil and heat in preheated oven at 375°F until heated through, about 25-30 minutes. Cook to an internal temperature of 165°F as measured using a calibrated food thermometer in several spots. Cooking times may vary.</p> <p><strong>Microwave</strong>: Place in microwavable dish, cover and microwave on HIGH for 1 to 2 minutes per serving, or until heated thoroughly. Cook to internal temperature of 165°F. Cooking times may vary.</p> <br> <h3>Member’s Mark Made Without Commitment™</h3> <p>This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&amp;C Colors, and Formaldehyde. See the full list of ingredients here: <a href="https://www.samsclub.com/cp/members-mark-goals/30001929" target="_self">https://www.samsclub.com/cp/members-mark-goals/30001929.</a>&nbsp;</p>

Brand

<ul>  <li>No antibiotics ever (NAE) chicken that is marinated, seasoned, and roasted to a golden brown</li>  <li>Packaged in a food safe and resealable container</li>  <li>Made fresh in club daily</li>  <li>Ready to eat and great by itself or in pastas, soups and salad</li>  <li>19g protein per serving</li> </ul>

Specifications

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<ul>
<li>No antibiotics ever (NAE) chicken that is marinated, seasoned, and roasted to a golden brown</li>
<li>Packaged in a food safe and resealable container</li>
<li>Made fresh in club daily</li>
<li>Ready to eat and great by itself or in pastas, soups and salad</li>
<li>19g protein per serving</li>
</ul>

Great chicken. My granddaughter loves when I buy this chicken. She says it is great. But, I have to be honest with you. Buster, our cat, is usually the first one begging for it. He devours it. Yes, we have to share it with him too. He is spoiled rotten.

Succulent rotisserie chicken

They're huge and for 5 bucks they're hard to beat.  The only problem is getting your hands on one.  There never seems to be any ready when I'm there and if there is some ready it's like black Friday.  Everybody's climbing over each other to get one like a mindless zombies.  
Good chicken though.

Excellent Chicken.

My favorite cheater meal is on Rotisserie chicken away. I pick up a Rotisserie chicken and pick the meat and skin off of the bone, placing it onto a stock pot with six quarts of water. I add a tablespoon of chicken base and about a tablespoon of salt, pepper and garlic seasoning and a half teaspoon of celery salt, then cook at a low boil for two hours. I then remove the skin, any bones that might have missed detection and any otjer unsavory looking stock. Add a package of frozen dunplings, reduce to low and cook for 30 minutes. Your mama would be proud of this meal

Easy chicken and dumplings.

I have pics of your "fully cooked" chicken (which is normally good) but the one I got (my fault for not looking closely) was charred black on one wing and VERY uncooked internally when I cut the leg/thigh pieces. I suggest lower temp cooking for a longer period of time.

poorly cooked

THE CHICKEN IS NOT COMPLETELY COOKED ALL THE WAY THROUGH. IT'S ALWAYS WHITE ON THE OUTSIDE & RUNNY & UNCOOKED INSIDE.  IT NEEDS MORE TIME TO COOK. I WON'T BE BUYING ANYMORE BECAUSE THE PURPOSE OF ME BUYING THE CHICKEN SO I WOULDN'T HAVE TO COOK. AND IT'S DANGEROUS TO EAT HALF COOK CHICKEN.

UNCOOKED CHICKEN

I bought 2 of these to make chicken salad for my boys birthday party but we could not serve it because the chicken was rotten. Im not posting this to put Sam’s Club down in any way because I honestly I love shopping there and will still continue to shop there! I’m just wanting people to be aware! I’m sure it wasn’t done on purpose but honestly I’m not sure how the person cooking it didn’t notice something was wrong with it. It was unfortunate to have to throw them both away I did get credit for the purchase but I hate to think what would have happened if my family would have eaten it. My advice just make sure you check the whole chicken before eating. It didn’t have a bad smell when we opened container so of course we couldn’t rely on that part but once you see the insides of the chicken is when we knew something was wrong.

I wouldn’t buy it again unfortunately

I always buy the chicken.  But this time it was raw on bottom, dark meat.  All four were way undercooked.  I know sometimes they are pink but I threw mine away.  My daughter cook hers in the oven but the white meat dried out by the time the dark meat cooked. My other daughter with two of the four chickens did not risk it with her kids and when she saw how raw they were she threw them out.  It was like they did not turn while roasting.  I think you need to check your ovens.

Raw dark meat

I was so excited on making a salad and my husband saw the chicken and cut off a puece of leg . The leg was raw . Squirting blood and very pink . I just threw it away and now I will pass . This is like the 3rd time it happens.  Thank You , but I will not be buying rotisserie chicken from Sam's any more.

Semi raw chicken.

Sams Rotisserie Chicken was RED RAW!! I Drove 1 hr to Sam’s to return, my purchased raw chicken to manager Justin.  I suggest they have their rotisserie chicken machine recalibrated, also seemed as machine was leaking water at base. Justine promptly addressed my concern and gave a 15 gift card for gas.

Red Raw rotisserie chicken!

Normally the rotisserie chicken is cooked just right. The last two I purchased were dry and not cooked all the way through. They were not as tasty as they normally were. They need to be cooked so the skin is crispy brown or as I say "burnt just right."

Rostisserie Chicken

member's mark seasoned rotisserie chicken whole ready-to-eat rotisserie chicken in a beige resealable food-safe tray, centered 3/4 front view showing golden-brown seasoned skin with visible leg and wing, ideal for salads, soups, pastas and quick meal prep and often used cold in sandwiches or shredded into recipes.

Member's Mark Seasoned Rotisserie Chicken

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